Behavior of a Mexican strain of Lentinus lepideus on three solid media
DOI:
https://doi.org/10.33885/sf.1995.3.825Keywords:
Lentinus lepideus, mycelial growth, different temperatures, solid culture mediaAbstract
Mycelial growth of a Mexican suain of Len linus lepideus w"ds studied on potato dextrose agar, malt extract agar
and Sabouraud dextrose agar. at four dilferenttemperarures: 20, 22.5, 25 and 27.5°C. The besl development
occurred on lhe fi rSl medium at 27.5°C.
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