Notes on the Nahuatl ethnomicology

Authors

  • José González Departamento de Antropología, Universidad Autónoma Metropolitana. México, D.F., México

DOI:

https://doi.org/10.33885/sf.1982.2.564

Abstract

The preliminary results on the knowledge about the edible fungi in a náhuatl community
from the Valley of México are presented. 35 traditional ñames of mushrooms
are discussed from which 22 species were studied. Lepiota acutesquamosa (Weinm.)
Kumm. is reported for the first time like as edible fungi.

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How to Cite

González, J. (2016). Notes on the Nahuatl ethnomicology. Scientia Fungorum, 2(17), 181–186. https://doi.org/10.33885/sf.1982.2.564

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