SOTO-VELAZCO, Conrado; GUZMÁN-DÁVALOS, Laura; RODRÍGUEZ, Olivia. Cultivation of the edible mushroom Pleurotus ostreatus on fermented maguey tequilero bagasse and mixed with wheat straw. Scientia Fungorum, [S. l.], v. 3, n. 5, p. 92–101, 2016. DOI: 10.33885/sf.1989.3.743. Disponível em: https://www.scientiafungorum.org.mx/index.php/micologia/article/view/743. Acesso em: 20 may. 2024.